Watermelon Beefsteak Tomato
Flavor: sweet, mild, low-acid
🎯 Best For
Ambitious gardeners with long seasons who want one of the largest and mildest tomatoes possible
About Watermelon Beefsteak
Watermelon Beefsteak produces enormous pink-red tomatoes with faint striping that vaguely resembles a watermelon. The flavor is sweet and mild with very low acidity. These monsters can weigh 3+ pounds and are some of the largest tomatoes you can grow. Worth the long wait.
Growing Tips
Very long season — needs 90+ warm days. Start early indoors. Stake extremely firmly. Feed with calcium and balanced fertilizer.
Health & Nutrition
Low Acid
Best Uses
slicingfresh eatingshowpiecesandwiches
Cooking Uses
FreshSandwichesSalads
Disease Resistance
None listed
Key: V=Verticillium, F=Fusarium, N=Nematode, T/TMV=Tobacco Mosaic Virus, A=Alternaria, LB=Late Blight
Climate Zones
Zone 6Zone 7Zone 8Zone 9
USDA Hardiness Zones where this variety typically thrives.